Elevate your next corporate event with a one-of-a-kind culinary experience at Mia Cake House. Gather your team in our warm, creative space and craft something delicious together. Our hands-on cooking and baking events inspire collaboration, spark conversation, and bring people closer in a fun, relaxed environment. Guided by our expert instructors, your group will enjoy learning new skills while creating sweet memories—it’s team building at its tastiest.

What We Offer Each corporate event includes:

  • Private access to our stylish, fully-equipped venue
  • A professional culinary instructor guiding your group every step of the way
  • All ingredients, tools, aprons provided
  • Team-based challenges or collaborative cooking activities
  • Time to mingle, enjoy snacks, and celebrate your creations
  • Optional extra treats or themed “finishing touches”
  •  Full setup and cleanup—just show up and enjoy

Teams decorate cupcakes using fondant, buttercream, and themed toppers. A fun, creative way to spark friendly competition.

Team up to mix, bake, and frost your own cupcakes. Ideal for collaboration and learning something new together.

Compete to create the most creative, beautiful (or hilarious!) cookie designs. Includes baking from scratch and team-based themes.

For teams seeking a more elevated, Zen-like experience. Learn to make elegant macarons in a 2.5-hour masterclass mode.

The ultimate team experience: bake from scratch, then dive into full decorating—all within a 2.5-hour adventure.

Get hands-on in kneading, rolling, and shaping fresh pasta from scratch. Teams will bond over chefs’ guidance, themed pasta shapes or sauces, and then sit down together to enjoy the fruits of their labour. Benefit: encourages collaboration, creativity, and a sense of shared accomplishment.

Step into a sushi-making adventure: learn how to craft rolls, nigiri, and sashimi with expert guidance. A great fit for teams looking for a sleek, modern, and engaging culinary activity. Benefit: enhances precision, teamwork, and offers a unique “wow” factor.

This experience invites your team to master the art of sourdough—from mixing dough and learning fermentation basics to shaping loaves and enjoying warm bread together. Benefit: slower-paced, thoughtful, big reward for the group—ideal for smaller/unified teams looking to build deep connection.

Explore a rotating menu of world cuisines (Italian pasta, Japanese sushi, Middle-Eastern flatbreads, Latin-American small plates) tailored for your group’s preferences. Everyone gets to switch stations, sample new techniques, and share globally inspired dishes. Benefit: broadens the experience, appeals to diverse teams, and keeps things fresh.

Why Businesses Love This Format

  • Unique twist on corporate events: swap the boardroom for a kitchen
  • Builds stronger team relationships through collaboration and creativity
  • Fully escorted by professional culinary instructors – no prior skills required
  • Customizable to suit your brand, theme, dietary needs or group size
  • Flexible payment options: pay as the host or let each guest pay individually
  • Local, memorable experience – perfect for Miami-area companies

Stress-Free Planning Starts Here We handle the setup, tools, cleanup—so your team can relax and focus on the fun. Want to add custom branding (logo aprons, menu cards), themed décor, or dietary-specific menus (gluten-free, vegan, nut-free)? We can help. You bring the people, we bring the culinary experience.

sushi making

Elevate your next corporate event with a one-of-a-kind culinary experience at Mia Cake House. Gather your team in our warm, creative space and craft something delicious together. Our hands-on cooking and baking events inspire collaboration, spark conversation, and bring people closer in a fun, relaxed environment. Guided by our expert instructors, your group will enjoy learning new skills while creating sweet memories—it’s team building at its tastiest.

What We Offer Each corporate event includes:

  • Private access to our stylish, fully-equipped venue
  • A professional culinary instructor guiding your group every step of the way
  • All ingredients, tools, aprons provided
  • Team-based challenges or collaborative cooking activities
  • Time to mingle, enjoy snacks, and celebrate your creations
  • Optional extra treats or themed “finishing touches”
  •  Full setup and cleanup—just show up and enjoy

Teams decorate cupcakes using fondant, buttercream, and themed toppers. A fun, creative way to spark friendly competition.

Team up to mix, bake, and frost your own cupcakes. Ideal for collaboration and learning something new together.

Compete to create the most creative, beautiful (or hilarious!) cookie designs. Includes baking from scratch and team-based themes.

For teams seeking a more elevated, Zen-like experience. Learn to make elegant macarons in a 2.5-hour masterclass mode.

The ultimate team experience: bake from scratch, then dive into full decorating—all within a 2.5-hour adventure.

Get hands-on in kneading, rolling, and shaping fresh pasta from scratch. Teams will bond over chefs’ guidance, themed pasta shapes or sauces, and then sit down together to enjoy the fruits of their labour. Benefit: encourages collaboration, creativity, and a sense of shared accomplishment.

Step into a sushi-making adventure: learn how to craft rolls, nigiri, and sashimi with expert guidance. A great fit for teams looking for a sleek, modern, and engaging culinary activity. Benefit: enhances precision, teamwork, and offers a unique “wow” factor.

This experience invites your team to master the art of sourdough—from mixing dough and learning fermentation basics to shaping loaves and enjoying warm bread together. Benefit: slower-paced, thoughtful, big reward for the group—ideal for smaller/unified teams looking to build deep connection.

Explore a rotating menu of world cuisines (Italian pasta, Japanese sushi, Middle-Eastern flatbreads, Latin-American small plates) tailored for your group’s preferences. Everyone gets to switch stations, sample new techniques, and share globally inspired dishes. Benefit: broadens the experience, appeals to diverse teams, and keeps things fresh.

Why Businesses Love This Format

  • Unique twist on corporate events: swap the boardroom for a kitchen
  • Builds stronger team relationships through collaboration and creativity
  • Fully escorted by professional culinary instructors – no prior skills required
  • Customizable to suit your brand, theme, dietary needs or group size
  • Flexible payment options: pay as the host or let each guest pay individually
  • Local, memorable experience – perfect for Miami-area companies

Stress-Free Planning Starts Here We handle the setup, tools, cleanup—so your team can relax and focus on the fun. Want to add custom branding (logo aprons, menu cards), themed décor, or dietary-specific menus (gluten-free, vegan, nut-free)? We can help. You bring the people, we bring the culinary experience.

sushi making

Max. Capacity: 38 Participants (Deerfield Beach) / 24 Participants (Plantation)
* An automatic 18% gratuity will be collected on balance due day.
* Price does not include Florida Sales Tax

See Why We’re Rated 4.9 Stars – Proudly Celebrating Our Happy Event Hosts!

ADULT PARTIES & EVENTS FAQ

All payments and deposits are non-refundable. Your payment reserves the date and time exclusively for your group. However, you may reschedule your event up to 30 days before the original date, for a new date within 60 days, based on availability. Cancellations or rescheduling within 30 days of the event will result in a forfeited deposit and may incur additional charges for preparations already made.
We ask that you avoid bringing glitter, confetti, or similar decorations, as they are difficult to clean up and can damage our space. You're welcome to bring simple décor items like themed tablecloths, centerpieces, or Mylar balloons.
You’ll have access to a 10-foot counter for food and drinks, separate from the activity tables. There’s also a designated space for gifts or other personal items. Please bring your own tableware to suit your event’s theme.
Every guest will take home the delicious treats they made, whether cupcakes, cookies, or macarons. If you'd like to add something extra, custom aprons or small baking kits make great favors for adults.
>No, we do not provide tableware. Most hosts prefer to bring their own items that match their event’s theme. This includes plates, napkins, forks, and candles if needed.
Our adult events can accommodate up to 38 Participants (Deerfield Beach) or 24 Participants (Plantation). This includes anyone taking part in the baking or decorating activity.
Space is limited to ensure a comfortable experience for everyone. Please contact us in advance if you’d like to include additional non-participating guests so we can advise based on your group size and format.
Alcohol is permitted at adult events, as long as it is consumed responsibly. However, we reserve the right to end service if it interferes with the safety or enjoyment of the event.
You can either pay as the event host or opt for a shared payment model. In the shared model, each guest pays individually through a private, secure event link. Just let us know which option you prefer when booking.
Yes, we ask for an estimated number of participants at the time of booking. You’ll confirm your final count five days before the event. You may adjust the number by up to three guests from the estimate, either up or down.
You may arrive 20 minutes before your scheduled event to set up. If you’d like extra time, early check-in is available for a small fee. Our space is already beautifully decorated and set for your event, so minimal setup is needed.
You're welcome to bring your own food and beverages, following a few simple guidelines. Drinks must be in bottles or cups with lids. Only finger foods are allowed—no chafing dishes. Outside cupcakes, cakes, or ice cream are not permitted.