A beginner’s class in cake decorating, and introduction to tools and materials.

What will you learn in this workshop?

  • To prepare different types of sponge cakes and fillings
  • How to level and cut a sponge cake, fill it and cover it with fondant
  • How to color the fondant with edible colors
  • How to recognize the different types of sugar paste and know when to use each one of them
  • How to cover a cake with fondant and decorate it
  • How to use specific tools for decorating and create decorations such as flowers, bows and modeled figures at a basic level

What does the workshop include?

The workshop includes all the necessary tools, materials and ingredients required to decorate a cake (including a sponge cake).

How long does the workshop take?

The workshop lasts approximately 6  hours.

Who can enroll to this class?

This class is suitable for beginners with very little to no experience.

 

Acquired skills:

Cake baking and buttercream preparation. Cut, level, fill and cover a sponge cake with fondant. Create borders, texturized effects, bows, simple flowers and a 3D figurine. Use plastic and silicone molds.

Frequency:

See calendar

11-1pm: CUPCAKES 101 WINTER EDITION

11-1pm: CUPCAKES 101 WINTER EDITION

Dec 22, 2018 11:00am - 1:00pm

What will you learn in this workshop? • Tips on how to bake delicious cupcakes • How to prepare buttercream, how to color it, handle a piping bag...

11-1pm: CUPCAKES 101 WINTER EDITION

11-1pm: CUPCAKES 101 WINTER EDITION

Dec 15, 2018 11:00am - 1:00pm

What will you learn in this workshop? • Tips on how to bake delicious cupcakes • How to prepare buttercream, how to color it, handle a piping bag...